Caramel Flan 4 oz.
America’s favorite dessert is simply
Thanks to its delightful Latin flavor, our Caramel Flan has proven it’s here to stay.
Its silky creamy custard base soaked in a sweet golden caramel makes it one of America’s all-time favorites!
Eggs, vanilla, and milk come together in a rich yet gluten-free dessert that gets more delicious bite after bite.
Features & Benefits
Milk, Water, Sugar, Corn Syrup, Modified Food Starch, Eggs, less than 1% of: High Fructose Corn Syrup, Carra- geenan, Locust Bean Gum, Artificial Flavor, Salt, Potassi- um Sorbate to maintain freshness, Yellow #5, Yellow #6. CONTAINS: MILK, EGGS. MADE ON SHARED EQUIPMENT: COCONUT.
Nutrition Facts 1 Serving per Container, Serv. size: 1 cup (113g), Amount per serving: Calories 120, Total Fat 3g (4% DV), Sat. Fat 1.5g (7% DV), Trans Fat 0g, Cholesterol 30mg (10% DV), Sodium 110mg (5% DV), Total Carb. 21g (8% DV), Fiber 0g (0% DV), Total Sugars 19g, (Incl. 15g Added Sugars, 31% DV), Protein 3g. Vit. D 1mcg (4% DV), Calcium 83mg (6% DV), Iron 0mg (0% DV), Potassium 170mg (4% DV).