Our products are the perfect ingredient that will add the Mexican flavor to your menu and creat an amazing culinary experience.
“The sea, once it casts its spell, holds one in its net of wonder forever.”
FRESCO CHEESE 2 / 5 Lb. (RW)
Pronounced: FRES-co
Texture: Semi-soft and Crumbly
Our Fresco is a mild and moist fresh crumbling cheese, popular favorite among chefs. Its soft and fine texture is perfect for crumbling, cubing, or slicing to accompany any dish from sweet to spicy. Crumble atop beans, salads and soups. Mash with avocado and spread on toasts. Great for grilled sandwiches, omelets, enchiladas, tacos, cactus salad, and pico de Gallo.
INGREDIENTS
Grade A Pasteurized Milk, Salt, Enzymes.
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Approx. 80 Servings Servings per container, Serv. size: 1/4 cup (28g), Amount per serving: Calories 90, Total Fat 7g (9% DV), Sat. Fat 4.5g (23% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 190mg (8% DV), Total Carb. 1g (0% DV), Fiber <1g (4% DV), Total Sugars <1g (0% DV), (Incl. 0g Added Sugars, 0% DV), Protein 5g. Vit. D 0mcg (0% DV), Calcium 187mg (15% DV), Iron 0mg (0% DV), Potassium 38mg (0% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
COTIJA GRATED CHEESE 12 / 16 oz.
COTIJA CHEESE 1 / 10 Lb. (RW)
COTIJA GRATED CHEESE 4 / 5 Lb.
Pronounced: Ko-TEE-hah
Texture: Hard and Crumbly
Our Cotija is considered Mexico’s answer to an aged parmesan. It has a slight salty and zesty flavor with a vibrant taste. Easily grated, crumbled or shaved it is widely used to enhance tacos, guacamole, pico de gallo, Mexican street corn, sauces, pasta, pizza, salads, soups and even French fries.
INGREDIENTS
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Anti-Caking Agent [potato starch, corn starch, cellulose, natamycin (an all natural mold inhibitor)].
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Varied Servings per container, Serv. size: 1/4 cup (28g), Amount per serving: Calories 102, Total Fat 7g (9% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholesterol 27mg (8% DV), Sodium 533mg (20% DV), Total Carb. 2g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (0% DV), (Incl. 0g Added Sugars, 0% DV), Protein 8g. Vit. D 0mcg (0% DV), Calcium 112mg (11% DV), Iron 0mg (0% DV), Potassium 23mg (0% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
PANELA CHEESE RW-2 CT
Pronounced: Pah-NEH-lah
Texture: Smooth
Our exquisite Panela has been referred to as “The flower of the Milk”. This cheese can be enjoyed cold or heated since it won’t melt. It can even be pan-fried or used to bake. Great for fajitas, tacos, caprese salad, grilled sandwiches and paninis. Shred it on soups, salads, beans or chilaquiles.
INGREDIENTS
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Anti-Caking Agent [potato starch, corn starch, cellulose, natamycin (an all natural mold inhibitor)].
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts 80 Servings per container, Serv. size: 1/4 cup (28g), Amount per serving: Calories 80, Total Fat 6g (9% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholesterol 20mg (7% DV), Sodium 145mg (7% DV), Total Carb. 2g (0% DV), Fiber 0g (0% DV), Total Sugars 1g (0% DV), (Incl. 0g Added Sugars, 0% DV), Protein 5g. Vit. D 0mcg (0% DV), Calcium 168mg (15% DV), Iron 0mg (0% DV), Potassium 32mg (2% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
OAXACA CHEESE 4 / 5 Lb.
Pronounced: Wa-HA-ka
Texture: Semi-soft and Stringy
Our Oaxaca cheese is often compared to Italy’s mozzarella. It melts and strings like no other cheese forming spectacular long strings when pulled. It possesses exceptional melting characteristics. It is widely used in grilled sandwiches, pizzas, lasagna, tortas, empanadas and quesadillas. Spicy it up with Chorizo to make Queso Fundido!
INGREDIENTS
Pasteurized Whole Milk, Lactic Acid, Salt, Enzymes.
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Varied Servings per container, Serv. size: 1/4 cup (28g), Amount per serving: Calories 125, Total Fat 10g (13% DV), Sat. Fat 5g (31% DV), Trans Fat 0g, Cholesterol 19mg (5% DV), Sodium 97mg (4% DV), Total Carb. 2g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (0% DV), (Incl. 0g Added Sugars, 0% DV), Protein 7g. Vit. D 0mcg (0% DV), Calcium 129mg (10% DV), Iron 0mg (0% DV), Potassium 20mg (0% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
PARA FUNDIR LOAF / QUESADILLA CHEESE RW-2 CT
PARA FUNDIR SHREDDED / QUESADILLA CHEESE 4 / 5 Lb.
Pronounced: Pa-rah Foon-DEAR/ Kay-sa-DEE-yah
Texture: Semi-soft / Easy to melt
Our Para Fundir cheese reveals a mild, buttery taste with hints of cheddar-like sharpness typical of this aged cheese. Style named by its origin, the state of Chihuahua, Mexico; it’s preferred in baking dishes, fondues, pizza, lasagna, queso fundido, and hamburgers. A great alternative for cheese boards accompanied with veggies and fruits.
INGREDIENTS
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto.
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Varied servings per container, Serv. size: 1/4 cup (28g), Amount per serving: Calories 100, Total Fat 8g (10% DV), Sat. Fat 6g (30% DV), Trans Fat 0g, Cholesterol 25mg (8% DV), Sodium 190mg (8% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (0% DV), (Incl. 0g Added Sugars, 0% DV), Protein 6g. Vit. D 0mcg (0% DV), Calcium 202mg (16% DV), Iron 0mg (0% DV), Potassium 30mg (0% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
CREMA MEXICANA 6 / 24 oz.
CREMA MEXICANA 12 / 16 oz.
Pronounced: Cray-ma May-he-KA-na
Texture: Smooth and Creamy
Our Mexican sour cream is crafted to create a smooth, velvety and rich texture with a fresh flavor making it the perfect addition to just about anything. Drizzle it on baked potatoes, tacos, quesadillas, chili, nachos, even cheesecakes! Mix it with avocado or chipotle to create a decadent dip or dressing.
INGREDIENTS
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto.
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Varied servings per container, Serv. size: 2 Tbsp. (31g), Amount per serving: Calories 60, Total Fat 6g (8% DV), Sat. Fat 3.5g (16% DV), Trans Fat 0g, Cholesterol 20mg (6% DV), Sodium 190mg (8% DV), Total Carb. 2g (1% DV), Fiber 0g (0% DV), Total Sugars 1g (0% DV), Protein <1g. Vit. A (4% DV), Vit. C (0% DV), Calcium (4% DV), Iron (0% DV).
“The sea, once it casts its spell, holds one in its net of wonder forever.”
CHORIZOS MILD & HOT 10 oz.
Pronounced: Cho-REE-so
Texture: Soft and Crumbly
Our delicious Chorizo sausage will awaken the senses with zesty peppers and spices with premium cuts of premium lean pork, with robust pepper flavors and a spicy blend of chili peppers, we create a delicious sausage taste you are sure to love!
INGREDIENTS
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto.
CONTAINS MILK.
NUTRITION FACTS
Nutrition Facts Varied servings per container, Serv. size: 2 Tbsp. (31g), Amount per serving: Calories 60, Total Fat 6g (8% DV), Sat. Fat 3.5g (16% DV), Trans Fat 0g, Cholesterol 20mg (6% DV), Sodium 190mg (8% DV), Total Carb. 2g (1% DV), Fiber 0g (0% DV), Total Sugars 1g (0% DV), Protein <1g. Vit. A (4% DV), Vit. C (0% DV), Calcium (4% DV), Iron (0% DV).