Nuestro Queso
Cotija 16 oz. Cup

Pronounced: Ko-TEE-hah

Authentic Mexican Aged Cheese

Nuestro Queso® Cotija is a hard, zesty, crumbling cheese named after the town of Cotija in the Mexican state of Michoacán and similar in characteristics to Parmesan.

Uses & Applications

• Thanks to its strong flavor, vibrant saltiness and since it doesn’t melt, Cotija can be used for salads, beans, guacamoles, pico de gallo, tacos and more.

• Cotija Cheese is a top favorite for Street Corn (Elotes).

• It has recently become a perfect addition for spaghetti in the US.

Features & Benefits

✓ Award Winning Hispanic Cheeses since 2011
✓ 100% Natural – No Added Preservatives 
✓ Sustainably Produced
✓ Gluten Free
✓ rBST / rBGH Hormone Free
✓ Non-GMO
✓ Locally Produced


Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Anticaking Agent [potato starch, corn starch, cellulose, natamycin (an all natural mold inhibitor)]. CONTAINS: MILK.

Nutritional Information

Nutrition Facts Servings: 16, Serv. size: 1/4 cup (28g), Amount per serving: Calories 102, Total Fat 8g (10% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholesterol 27mg (8% DV), Sodium 370mg (15% DV), Total Carb. 2g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (0% DV), Incl. 0g Added Sugars (0 DV%). Protein 8g. Vit. D 0mcg (0% DV), Calcium 112mg (8% DV), Iron 0mg (0% DV), Potassium 23mg (0% DV).